Beef Improvement Ontario

Research Areas
Collaborating Researchers
Collaborating Organizations

Recent Research Projects

Use of-omics technologies toward profitability and beef consumers' satisfaction

2017/18-2018/19 • $279,900
Canadian beef producers have a tremendous opportunity to meet the increasing global demand for high quality animal protein products. However, high feed costs and inconsistent quality remain significant challenges. Research has been underway towards addressing these challenges through the use of...

Ehab Mohamed

Scholarship/Fellowship 1

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